Solo Indonesian restaurant is located in the busy business district of Sheung Wan. The restaurant has a fairly ordinary, non-descript exterior though its main dining space is well annointed, adorned as it is with Balinese artifacts and wood carvings. The menu at Solo Indonesian Restaurant features all the usual dishes that you could expect to find at a classic Indonesian eatery like Gado-Gado (blanched and boiled mixed vegetables with peanut sauce), Beef Rendang (curried, spicy beef), Sate Ayam (chicken satay) and Nasi Goering (Indonesian fried rice). The restaurant also offers other rarer, traditional Indonesian preparations like Ayam Goering (fried chicken) and Ayam Bakar (grilled chicken), which help to please Indonesian food purists. -Anjeeta Nayar
- Open Hours: Sunday to Saturday from 11:30 AM to 09:30 AM
- Delivery: Yes
- Nearest Train: Island Line at Sheung WanMTR station
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