Yoshida's policy is to serve the tenderest cuts possible. Meat is cut against the fiber to make it easier to chew. Freshness is the promise to customers and attention to detail has many coming back for dishes such as hormone (cow's intestines). The term for such a dish is often referred to as 'guts' which seems to have some eyebrows raised by foreign customers, yet it is deliciously prepared. Prices are reasonable and dishes are big enough for three people to share a combination platter.
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Tsuruhashi Station