Established in 1997, Cavallini's is housed within the awesome Palace of the Golden Horses Hotel. The restaurant has a separate bar area along with five private rooms. The atmosphere is rather informal and cosy with a mix of posh and antique furniture. A point to note is that the cutlery is fabulous! The specialties here are, without a doubt, the Pan-fried Seabass, Beef Tenderloin with Goose Liver, Antipasto Misto and Tiramisu. There are many appetizers and breads to choose from, as well as a selection of reasonably-priced wines.
- Open Hours: Monday to Sunday from 12:00 AM to 12:00 AM
- Credit Cards Accepted: visa, mastercard, amex, diners, jcb