The fact that this is one of the oldest Chinese restaurants in Kuala Lumpur, and one of few that has survived the increasing competition, makes it well worth checking out. The elegant decor paves the way for an experience of grand dining. The menu is elaborately indulging with the emphasis on Cantonese cuisine. Some special items are Shark's Fin Soup with Crabmeat, Peking Duck and Drunken Prawn. An array of dainty dim sum is available for lunch. Go for any of the four Chinese wines.
- Open Hours: Monday to Saturday from 11:00 PM to 02:30 PM, Monday to Saturday from 06:30 PM to 10:30 PM, Sunday from 09:00 AM to 03:00 PM, Sunday from 06:30 PM to 10:30 PM
- Feature: Dine with a View
- Credit Cards Accepted: visa, mastercard