There’s no prize for guessing what the signature dish here is, but the duck pie that this Balmain restaurant is known for is not all it has going for it. On the French bistro-style menu you’ll find local favorites as well as generous chunks of fish served in a heady broth - or an indulgent Chocolate Trio dessert. Duck Pie Restaurant is the creation of Chef Daz Antaw and is therefore known for being a chic culinary hub.
- Open Hours: Tuesday to Wednesday from 06:00 PM to 10:00 PM, Thursday to Saturday from 12:00 PM to 03:00 PM, Thursday to Saturday from 06:00 PM to 10:00 PM, Sunday from 08:00 AM to 03:00 PM, Sunday from 06:00 PM to 10:00 PM
- Credit Cards Accepted: visa, mastercard, debitcard
- BYOB Allowed: Yes