Head chef Linda Robertson has created a little gem in one of Newton's back streets. For the price and quality, this is excellent value dining. The menu is seasonal so it changes with the produce available. Blue-eye cod with Cajun spices and barbecued yellow fin tuna are just two of the offerings in this casual bistro-style eatery.
- Feature: Trendy
- Credit Cards Accepted: visa, mastercard
- BYOB Allowed: Yes
- Nearest Train: Newtown