Rocket Restaurant, Sydney

Since 1991, Rocket Restaurant has been providing the people of Chatswood with fresh, modern Australian cuisine. Owners Peter and Theresa pride themselves on finding the best suppliers for the restaurant, using their top quality produce as a starting point for the menu, which changes with the season. A lunch visit could see you enjoying Sydney rock oysters (served natural), followed by a beetroot and ricotta ravioli, while the dinner menu might start with a tartlette of yabbies and fennel, followed by slow-cooked duck breast served with parsnip puree and almond crusted potato.

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