Booked out months in advance, this is the 'foodie experience' of a lifetime. Internationally recognized chef, Tetsuya Wakuda is a maestro of his craft. He has cooked all over the world and impressed palates everywhere. His award winning restaurant is a fusion of French and Japanese and offers a single degustation menu. The menu changes from time to time and offers such specialties as slow-cooked trout, seared scallops, venison and quail.
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Town Hall