Every inch a classic bistro, this tiny French restaurant has been wowing Paddington diners since 1983 and is as popular as ever. Owners Tony and Veronique have turned a Victorian terrace house into a comforting and inviting space evoking their homeland. The menu reads like a glossary of classic French dishes, with snails in garlic butter, pate and French onion soup featured on the list of starters, while duck a l'orange and steak with bearnaise sauce head up the hearty mains. Come dessert time you may be hard pressed to make a choice between crepes Suzette, creme brulee or tarte au citron (lemon tart).
- Open Hours: Tuesday to Saturday from 06:30 PM to 10:30 PM, Saturday to Sunday from 08:30 AM to 12:00 PM
- Feature: Outdoor dining
- Credit Cards Accepted: visa, mastercard, diners
- BYOB Allowed: Yes
- Nearest Train: Edgecliff Railway Station