Recognized among the top 20 restaurants for Hunan-Pekinese cuisine by Gourmet Magazine, this Peel Street veteran was the first to introduce upscale décor, setting and presentation to the Chinese dining experience; all are housed within a simple yet elegant facade. Dishes include crispy duck in pastry, sliced chicken szechuan-style, steamed fish and pastry stuffed with lamb. Service is prompt, friendly and attentive.
- Open Hours: Monday to Thursday from 12:00 PM to 10:00 PM, Friday from 12:00 PM to 10:30 PM, Saturday from 05:30 PM to 10:30 PM
- Feature: Outdoor dining
- Credit Cards Accepted: visa, mastercard, amex
- Nearest Train: Peel