Located on the ground floor of Hotel Nelligan, this restaurant offers a delicious range of French dishes. Try the Guinea hen with maple syrup, or simply go in for the house specialty – sliced duck breast marinated in ginger. The restaurant is generally crowded with hotel guests and business people, so reservations are necessary if you don't want to wait too long for a table. The after-office crowd prefers the Verses bar, to chat over a few martinis and enjoy a splendid view of twinkling stars from the inner courtyard.
- Accept Credit Card: visa, mastercard, amex