If you've got a craving for marinated black olives and feta cheese, then head for this restaurant on the Danforth, in Toronto's Greektown district. While the blue and white décor is quite traditional, the food definitely makes a statement. A must is the house specialty; shish kebabs, and, for the greatest flavor, sample the Lamb. Better yet, order the platter and get a plateful that includes a giant kebab, rice, potatoes, ultra-garlicky Tzatziki, a fresh Greek salad, and warm bread. Souvlaki on a bun goes down well too.
- Open Hours: Monday to Thursday from 11:00 AM to 12:00 AM, Friday to Saturday from 11:00 AM to 01:00 AM, Sunday from 11:00 AM to 12:00 AM
- Credit Cards Accepted: visa, mastercard, amex