Set in a historic 1860 house, this classy yet casual steakhouse serves as an eclectic dining spot for families, sports fans, athletes and CEOs. The decor matches the ambiance with a wood bar and paneling and dark-wine colored accents, topped off by impeccable service. Specialties of the house include Rib and Salmon Steaks. A late-night menu features delicacies such as Cheese Fondue, Baked Alaska, Grand Marnier Soufflé and Crepes Suzette. Wine lovers have a choice of more than 800 wines.
- Open Hours: Monday to Friday from 12:00 PM to 02:30 PM, Monday to Friday from 05:00 PM to 12:00 AM, Saturday to Sunday from 04:30 PM to 12:00 AM
- Feature: Business Friendly
- Credit Cards Accepted: visa, mastercard, amex
- Takeout Available: Yes
- Nearest Train: Dundas