An eclectic collection of vibrant artwork spreads along the walls of this cozy, two-storied former-house turned Mediterranean restaurant. Since the transformation in 1977, this family-owned, family-run seafood emporium has become a favorite dining spot for local food connoisseurs and visiting celebrities, serving fresh seafood grilled to perfection. And anyone who dares to compare Joso's - pronounced Yoso's, to any typical seafood restaurant has yet to taste their legendary preparations. Certainly one of the few unforgettable experiences of life.
- Open Hours: Monday to Friday from 11:30 AM to 03:00 PM, Monday to Friday from 05:30 PM to 11:00 PM, Saturday from 05:30 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard, amex, diners