This place offers some of the freshest ingredients in the city largely because they specialize in cuisine that employs local produce and products. This does not mean the menu is limited - local, national and international delicacies are on offer in this space. The young professionals who frequent this establishment seem to enjoy the Grilled Porkloin Chop with maple caramelized onions and black plum glaze or the Fresh Potato Crusted Pickerel Fillets. The decor is comfortable and the service is friendly and knowledgeable. Dinner is from Tuesday to Saturday, 5:30 ‘til late.
- Open Hours: Tuesday to Saturday from 11:30 AM to 02:00 PM
- Feature: Trendy;Vegetarian
- Credit Cards Accepted: visa, mastercard, amex