Formerly Bargaço, Manzuá is still synonymous with Baiano cuisine in Brazil, despite the name change. The menu features an array of seafood delicacies made with the day's finest catch and cooked with traditional spices and homemade recipes. The place has a very exotic feel to it, hand-woven palm accents, minimal decor and communal seating enhancing the same. Dine underneath the outdoor bamboo shamiana in the company of palm trees and fresh breeze for an exquisite dining experience.
- Open Hours: Monday to Friday from 12:00 PM to 03:00 PM, Monday to Friday from 06:30 PM to 12:00 AM, Saturday from 12:00 PM to 12:00 AM, Sunday from 12:00 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard