Yang Zi Jiang, Prague

Like many Chinese restaurants in the city, this friendly place does its best business at lunch when offering tasty specials at reasonable prices. Whether it be the Chicken or Pork Kung-Pao, stir-fried rice with chicken or beef or a mixed vegetable dish with tofu, all selections are well prepared and served promptly by an all native Chinese staff, allowing those customers with a schedule to keep to get in and out quickly. The full menu of standard Chinese fare is also well complemented by combination menus of seafood, lamb and even duck gizzard for parties of two to six. Chinese beer (Qingdao), several Chinese liquers and plum wine are on offer in addition to Czech beers and wines.

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