Bastionen & Lven, Copenhagen

On weekends Bastionen & Lven offers the most recommended brunch in Copenhagen . This big brunch buffet consists of fresh breakfast rolls, boiled eggs, scrambled eggs with bacon, pancakes, grilled chicken in chilli and honey, salad with baked vegetables and potatoes, warm home-made liver pâté, salami, three kinds of herrings, cottage cheese, fruit salad, yogurt, muesli and cornflakes, as well as coffee, tea and juice. The lunch they serve is in traditional Danish style, with herring, smoked salmon, fish balls, cod roe and a cheese platter. The dinner menu offers, among other dishes, several fish and old recipes.

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