Although the menu is decidedly inspired by Southwestern French cuisine, the chef has also added hints of Spanish flavors and cooking throughout the varied dishes. The restaurant is located in an old house filled with wooden accents and old-world charm making it a very warm and inviting meal for the family or for a romantic night out. The menu features popular dishes like lobster, oysters, duck confit, and monkfish medallions that are a hit among locals and visitors. The wine cellar is well-stocked with the finest Bordeaux varietals to compliment the delicious cuisine. Reservations highly recommended.
- Open Hours: Tuesday to Sunday from 12:00 PM to 02:00 PM, Tuesday to Sunday from 07:30 PM to 10:30 PM
- Credit Cards Accepted: visa, mastercard