Another brasserie opened by the famous chef Paul Bocuse, L'Est is situated in the former Brotteaux station. The menu, famous for its seafood specialties, includes flavors from all around the world, and the kitchen is rightly placed in the center of the room, so that everyone can see what is going on. You can watch the preparation of Polonaise Borsch, Indian poultry whites, or fresh cod roasted the Tunisian way. Everything is refined, and in the summer you can enjoy dining on the lovely terrace. Check website for more details.
- Feature: Outdoor dining
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Brotteaux