This restaurant is located on the quays of the Vieux-Port. The décor—hand-painted baskets of fruit on the walls—encourages a hearty appetite. The menu offers a wide selection of antipasti: extremely fresh carpaccio, grilled vegetable salads, and mozzarella. The choice of pasta is enormous, but be sure to try the delicious tagliatelle with Parmesan. The meat dishes are also delicious; particularly the Veal in Cream Sauce. There is a limited but excellent dessert selection, and the wine list, which offers a range of interesting Italian wines, is excellent.
- Credit Cards Accepted: visa
- Nearest Train: métro: Vieux-Port