Located in the Millennium Hotel, Brasserie Haussman offers classic French food. Chef Laurent Brun is known for his specialties: Duck Liver Terrine with Apple and Cinnamon Marmalade and Sole Meuniere. Everything about this place is grand, from the stained-glass ceiling, to the open kitchen and a terrace with a view of the surrounding locality.
- Open Hours: Monday to Friday from 07:00 AM to 10:00 AM, Saturday to Sunday from 07:00 AM to 10:30 AM, Monday to Sunday from 12:00 PM to 11:00 PM
- Feature: Child Friendly;Breakfast & Brunch
- Credit Cards Accepted: visa, mastercard, amex
- Nearest Train: Richelieu - Drouot