Chez Fernand, Paris

This homey restaurant, complete with stone walls and gingham tablecloths, is tucked into the tiny rue Christine in the 6th arrondissement. It's easy to miss but worth it to find: the kitchen serves up the best produce and meats to be found at the market, as well as some homemade gems like the onion confit, which is served with their country-style pâté and is worth a trip to the restaurant in and of itself. Home-style French country dishes like beef bourguignon take center stage here, especially in the wintertime. A must-try if you're feeling the need for some comfort food with a French flair. -Emily Monaco

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