Aéro-club de France serves yummy cuisine by known chef Gaby Martinon. The restaurant has an aviation theme and hosts aeronautics exhibitions. Risotto de Blé and Haricots Verts Vinaigrette are the specialties here. For desserts, try the Soupe Tiède au chocolat. The restaurant welcomes big groups.
- Credit Cards Accepted: visa, mastercard, amex
- Nearest Train: Boissière