This is one of the best chain of bistros for fish and seafood. Some of the creative dishes include lobster with bacon and Sea bass in wine sauce. There is a different menu everyday depending on the catch of the day. For dessert, try the famous Baba au Rhum - a ring shaped cake dipped in rum. One of the four Vin et Marée outlets in Paris, this restaurant also banks on its effortless ability to reproduce fresh seafood into plates of artistry.
- Open Hours: Tuesday to Saturday from 12:00 PM to 02:00 PM, Tuesday to Saturday from 07:00 PM to 10:30 PM
- Credit Cards Accepted: visa, mastercard
- Takeout Available: Yes
- Nearest Train: Exelmans