Dyonisis Papanicolaou, a former athlete from Thessaloniki, created 7 Thalasses entirely for the love of fish and cooking. This Greek restaurant prides itself on fresh, simple dishes with a dash of unpredictability. After taking in what the local sea has to offer, guests depart 7 Thalasses feeling light and satisfied.
- Open Hours: Monday to Saturday from 01:00 PM to 01:00 AM
- Credit Cards Accepted: visa, mastercard, amex