The opening of the Athens Ledra Marriott Hotel in 1983 brought Polynesian cuisine for the first time to Athens. The splendid Kona Kai introduced its loyal clientele to the exotic flavors of far-away places with influences of Hawaiian, Melanesian and Chinese cuisine. This culinary trip doesn't come cheap, though. Konai Kai is among the more expensive restaurants of the city, but the affluent clientele doesn't seem to mind paying the price for the excellent food and the efficient service. The dress code is casual.
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