This little trattoria is always full of people, so it's advisable to get there before noon to secure a table. A faily-run establishment, this is one of the most popular, traditional and affordable eateries in the city. Delicious cuts of meat are on display and the kitchen is perfectly visible from your seat. Simple, Tuscan cuisine are available to sample: ribollita, pappa al pomodoro, rigatoni with ragù, minestrone, bistecca alla fiorentina traditionally prepared steak on the bone, served rare with a wedge of and fagioli all'uccelletto.
- Open Hours: Monday to Saturday from 12:00 PM to 03:30 PM