Restaurant Giggetto is a model of the Hebraic-roman tradition and is located in one of the most evocative places in the quarter. The cellar, which can be found in the foundations of Portico d'Ottavia, is worth a visit. The codfish fillet is sublime, perhaps the best in Rome, as are the anchovies and artichokes alla giudia. The home-made desserts are mouth-watering. Good wine list.
- Open Hours: Tuesday to Sunday from 12:30 PM to 03:00 PM, Tuesday to Sunday from 07:30 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard
- Takeout Available: Yes
- Nearest Train: Argentina