This elegant restaurant is on the roof garden of Hotel Atlante Star and offers a lovely view over Rome. Everyday chef Paolo Preo invents new dishes inspired by Mediterranean traditions. Some of the dishes that leave a lasting impression include Calf's Liver with Grapes and Grappa, Mushrooms with Sturgeon Mousse and a Pecorino Cheese Sauce and shrimp served on a slice of grilled melon with white balsamic vinegar. Apart from the fine dining experience there can be weddings too arranged at this venue.
- Feature: Trendy;Dine with a View
- Credit Cards Accepted: visa, mastercard, amex, diners
- Nearest Train: Risorgimento/S. Pietro