Another fine dining wonder in Rome, the restaurant is a creation of renowned chef Antonella Colonna. It offers Italian cuisine but with a twist of Antonella's personal touch that makes all the difference. The menu boasts dishes like Cordon Bleu, Cannolo Di Baccala, Spaghetti Fume and Filetto Di Manzo. The Biscotti and Frangipane for desserts are great choices too. The meal is a little pricey, but worth the experience. Dine here to be wooed by the professional staff and revel in the luxury of the decor, while taking in the glass-work that is predominant in the venue.
- Feature: Trendy
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Barberini Fontana di Trevi