In breezy weather, the garden and the lovely square are used to seat guests while facing Trinità dei Monti. The specialty is Penne Alla Rampa with Gruyère and Speck, and the dishes are mostly traditional like the Ravioli filled with spinach and ricotta cheese and the Tonnarelli with mazzancolle. The pasta is made on the premises. The meat dishes are very fulfilling such as the Escalopes with Calvados, Carpaccio and Ossobuco to name a few. The desserts are rich and decadent while a good list of wines also features. The furnishings are traditional but not overly so, the tablecloths are crisp and fresh, and in summer the air-conditioning keeps the temperature in control.
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Barberini Fontana di Trevi