This is a sweet little restaurant with a view that is worth the trip alone. Part of a hotel by the same name, the dining room is full of light and fresh air that provide a superb backdrop for the meal. The bread bowl is filled with snacks and olives, which is enough to put you in an even better mood before the traditional yet inventive dishes arrive. Make sure to try the pigeon risotto and boar with red peppers. The wine list is well selected and the desserts a treat.
- Credit Cards Accepted: visa, mastercard