The Osteria al Garanghèlo offers typical dishes of the Venetian tradition, prepared using only fresh products coming from the historical seafood market of Rialto. Among their specialties are the Sarde in saor (sardines in oil and vinegar), Lasagne con cappesante e radicchio trevisano (Lasagna with scallops and radicchio), pasta stuffed with lobster in fish sauce, and for dessert a special tiramisù. A homely atmosphere for locals and tourists sets the mood for a tasty local meal at this cozy restaurant.
- Open Hours: Monday from 08:00 AM to 12:00 PM, Wednesday to Sunday from 08:00 AM to 12:00 PM
- Credit Cards Accepted: visa, mastercard