Vini da Gigio specializes in fish dishes, but the menu also offers meat delicacies. It has a typically cozy ambience, and the friendly proprietors offer a warm welcome to their customers. No fewer than four set menus are available, three specializing in seafood. Antipasti, such as Gamberetti Con Polenta (Shrimp with Polenta) give way to Risotto, main courses of Fried or Oven Baked Fish and a Semifreddo (frozen dessert).
- Credit Cards Accepted: visa, mastercard