This busy restaurant, located in a converted Victorian warehouse, is friendly and informal. The decor is modern with everything situated in one large attractive room. The menu is international and eclectic, prepared using high quality local produce. As well as traditional fare, such as colcannon and salmon with potato cakes, the menu includes many contemporary dishes like warm salad of grilled Clonakilty black pudding with glazed apples.
- Feature: Trendy
- Credit Cards Accepted: visa, mastercard, amex, diners