This is a funky place to eat, well-established on Dublin's restaurant scene, where the music booms and the cooking is quirky. Examples of their best dishes are the prawn soup and stuffed peppers, comprised of tofu, nuts, coriander and corn. As it's a little out from the immediate city-centre, you can also expect a low-key, intimate and atmospheric night out.
- Open Hours: Monday to Sunday from 06:00 PM to 11:00 PM
- Credit Cards Accepted: visa, mastercard