Offering hotel fare with a twist, The Ashling Restaurant has an informal dining setting. Pink walls, patterned curtains, and paper napkins give a relaxed atmosphere and diners tend to be casually dressed. There is an emphasis on fresh seafood at the Ashling, with all fish caught locally. Crab, plaice, shrimp with lemon butter are simple, but tasty options. Beef strips marinated in red wine with mushroom sauce or pork with sherry and mushrooms should satisfy meat eaters. Vegetarians are offered several options too. An evening table d'hôte menu is available with additional à la carte entrées. For those who wish to extend the evening, the hotel bar is pleasant. You'll find plenty of music here throughout the high season in a variety of genres.
- Credit Cards Accepted: visa, mastercard