Chef Benavente and his team churn out delicious preparations at this delicatessen. The use of seasonal ingredients ensures an interesting menu. Choose to eat at home or in the fine setting of the dining area. And when done, don't forget to browse through the store and pick some of the unique products to carry back home. The store opened back in 1929, and offered a wide range of exclusive and international products even then. Today it stocks fine cheeses from France, ham from Guijuelo and Jabugo, seafood from Galicia, asparagus from Navarre, and so on. There is also a wine cellar on the premises, stocking exotic spirits from around the world.
- Open Hours: Saturday from 09:00 AM to 06:00 PM, Tuesday to Wednesday from 08:30 AM to 09:30 PM, Thursday to Friday from 08:30 AM to 10:00 PM
- Credit Cards Accepted: visa, mastercard
- Takeout Available: Yes