Specializing in grilled meats since it opened in 1986, the best thing on the menu here is the Galician beef. It is best accompanied by fried potatoes and peppers. For starters, you can choose from a selection of salads, egg dishes, pork, sausage, and cheeses. Wash it all down with a fine wine or champagne from the excellent cellar, and try a homemade dessert. You are surrounded by a simple, tasteful decor of white walls and checkered tablecloths. There are two floors with enough room to sit 180 people and a lovely outdoor terrace in summer. Valet parking is available.
- Feature: Outdoor dining
- Credit Cards Accepted: visa, mastercard, amex, diners
- Nearest Train: Colombia