You won't find anything but the best fresh fish and shellfish on your plate here, supplied by the owner's own fishmonger's shop. Try their angulas a la bilbaína (eels), cocochas (cod cheeks - quite a delicacy!) or salpicón de marisco (seafood platter). Given the high prices, diners tend to be successful, middle-aged and well-to-do. The interior decor is designed to make you feel like you're in a typical Galician tavern. You can reserve private dining rooms for a bit more intimacy and there is valet parking.
- Open Hours: Monday to Saturday from 01:00 PM to 04:00 PM, Monday to Saturday from 08:30 PM to 12:00 AM
- Feature: Business Friendly
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Nuevos Ministerios