Sulú, Madrid

Make a special request when you book in advance for a Teppanyaki Grill at your table, if you want to be entertained and learn about Japanese cooking at the same time as you eat. The chef will then come and cook thin slices of beef or chunks of lobster right in front of your eyes. The kitchen prepares excellent sushi and sashimi in addition to its range of delicious Filipino dishes (the owners are from the Philippine Islands). Try the speciality - Misono. If you can't decide, order one of the sample menus and you'll get a taste of the best on offer. You may as well stick to Japanese beer for drink. It's a spacious restaurant decorated in simple Oriental style that's been in business for 25 years.

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