Decorated in a pure Castilian style, rustic and traditional, this restaurant knows better than anyone the secrets of char-grilling. In the dining area, which holds 100 people, you can savour some of the delicious grilled dishes where meat is the real focus. The roasted Aranda lamb, grilled lamb chops, lamb kidneys and sweetbreads are but a few of the specialities. The Aranda curd cheese with honey is an excellent dessert. And if all this is accompanied by the house red, Ribera del Duero, you're sure to have a great meal.
- Open Hours: Monday to Sunday from 12:00 PM to 04:00 PM, Monday to Sunday from 09:00 PM to 12:00 AM
- Credit Cards Accepted: visa, amex
- Nearest Train: Bus: 6