This restaurant has adopted the "meals upstairs, drinks downstairs" fashion. If you order in advance, they can prepare their well-known caldereta (lobster stew with potatoes or rice). You won´t go wrong if you ask for leek and prawn pie, hake "wedge" with garlic, lobster or steak tartare. Located near the university, and decorated in white with real plants that create a fresh atmosphere, this restaurant is favoured by teachers and intellectuals, and at night by young people and couples. The service is friendly and considerate.
- Feature: Child Friendly;Trendy
- Credit Cards Accepted: visa, mastercard