As the name points out, this place is located in the old fish-market. The menu lists classical and well prepared dishes for those who can do without excessive fancy: baked turbot, sea-bass with champagne, grilled fish, seafood and paella. The decor is pleasant, austere, and lacking in anything strident. On the lower floor is the marisquería, where you can see first quality fare alive in the tanks. The excellent service is also one of the restaurant's strong points.
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Bus: 25, 26