This restaurant is named after chef Signora Angela Calvi-Rivera. At Da Angela, she prepares the Italian specialties together with her husband Mario. Her experience for over 50 years as a cook can be seen in the quality of the dishes. The pasta, the specialty of the house, is freshly prepared for each order. Other classics include veal liver and cappelletti filled with meat. To be recommended are the wines, mainly from Italy, some of which are available by the glass.
- Open Hours: Tuesday to Saturday from 11:45 AM to 02:30 PM, Tuesday to Saturday from 05:45 PM to 12:00 AM
- Feature: Romantic
- Credit Cards Accepted: visa, mastercard
- Nearest Train: Zurich Hardbrucke