Stranded in London

If there's one thing that can be said in favour of this restaurant, it's that you will never run out of options here! There are many choices to be made between fine and casual dining, between British, Italian and Mediterranean menus, and between the upper and lower seating levels. The specialty here is Tournado al Dolcelatte (steak in blue cheese sauce), but if you're looking for something more conventional, go in for the good old Traditional Fish and Chips, or Grilled Liver with Bacon. There is a full bar too, and what's more, you can hire the restaurant for your next big do - so go right ahead, your guests certainly won't mind being 'stranded' here awhile!

Write a Review