The Metropolitan is fast becoming the hub of West Didsbury, Manchester's answer to Notting Hill. Always busy, you can enjoy a wide range of real ales in a quietly fashionable atmosphere that blends Edwardian refinement with wooden bookcases and roaring open fires in the winter. An extensive selection of malt whiskeys, a superb wine list and some of the best pub food in the area is served from noon until night daily in the restaurant annexe. Starters may include fresh mussels with garlic and herbs; the roast breast of duckling in pineapple, honey and almond sauce is a recommended main course.
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