Norma's on the Terrace, Kingston

The elegance of Devon House, Kingston’s most famous Great House, is effortlessly transferred to Norma’s on the Terrace, a restaurant on the grounds of the historic property. The owner and magician behind the meals is Chef Norma Shirley—tabbed the “Julia Child of the Caribbean.” Menus change with the season, and showcase such Caribbean-fusion entrees as sautéed shrimp with calamari, capellini pasta in herbs, grilled whole red snapper with citrus and capers, and  roasted corn-fed chicken glazed with Jamaican June plums. The piece de resistance is Norma’s English trifle dessert. Terrace tables make the most of the genteel setting and are primo for romantic special occasions. Reservations recommended.

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