Swiss owner and chef Alex Brulhart runs this kitchen and creates a wide variety of internationally flavored dishes. Not afraid to mix flavors, he combines a curry into a seafood paella, melds a spicy pork fajita with a side of French style beans, and offers many more seemingly odd combinations. Worst of all (or best for the diner) he dares to do it beautifully. A mix of old and new flavors awaits you; let this restaurant awaken your senses to a new style of cooking. Dress is casual resort-wear.
- Open Hours: Monday to Saturday from 08:00 AM to 11:00 PM, Sunday from 05:00 PM to 11:00 PM
- Feature: Trendy
- Credit Cards Accepted: visa, mastercard
- Takeout Available: Yes